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Key Lime Sorbet
Wait a minute. This is a recipe for Key Lime Sorbet and I’m showing you photos with lemons in them?! What’s wrong with me?! I’ll tell you what’s wrong. My poor fingers. They became arthritic and crippled from trying to juice two bags of teeny, tiny, Key Limes. Hands burning from the citric acid and body weary after three trips to the store to buy “just a few more limes”, and this girl was NOT going to go BACK to the store for more limes for a photo shoot. Uh-uh, not gonna happen. No way. No how. So, you get lime sorbet paired with happy little lemons for these photos. I hope you’ll…
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Ridiculously Easy Lemon Curd
Ridiculously Easy Lemon Curd is just that, ridiculously easy to make. If you can measure ingredients and stand over a sauce pan and stir, you can make this lemon curd. Cross my heart people. Easy, tart, zesty, bright, fresh, lemon curdy goodness can be yours and you don’t need to be a professional baker to make it. This recipe is my easy version of a citrus based curd. There are versions where you stand over a double boiler and whisk in tiny specs of chilled butter one piece at a time, wishing you’d remembered to run to the bathroom before you started whisking, and eventually having to go to the hospital because you…